(no subject)

[lizzybennet]

Chris' doctor has recommended that he eat more fish, to help with his triglyceride levels. I bought some cod that was on sale last week. I just have no idea how to cook fish well. My mom rarely made fish. Now casseroles, I can do! But fish, nope. I got a recipe from www.tasteofhome.com and tried to make it last night. Apparently it turned out horribly. I wouldn't know because not only do I not cook fish, but I also do not eat fish. So, Chris was trying to eat it, but he ended up throwing it away. He said all he could taste was the bread crumbs that I coated it in. I don't blame him in the least. Heck, I wouldn't eat it or feed it to the kids. We had lean hamburgers. Picky eaters in this family, yup.

When Petey, Connor and I walked in the door this morning after taking Zack to school, Petey said "What's that smell?!" I can't smell anything because of my cold, but I guessed it was probably the fish in the trash can. When I told Petey "I think its fish." He said "No, I think its my breath." lol!!

I just remembered I had this pic of Pete. It goes perfectly with this entry:

Comments

[(Anonymous)]

Cod has a very fishy smell. Aside from that , I remember all the tablespoons of cod liver oil force fed me when I was young. It seemed to be used as a cure-all. My mother held my nose while ladling a big spoon full into a mouth that refused to open. Try Salmon. I like salmon with a terryoki sauce.

[mysteena.livejournal.com]

Good idea. I'll give that a try.